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Daytime @ Nine News Recipes
Looking for a specific recipe you saw on KABB Fox San Antonio News? Scroll down to find what you're looking for.
| Recipe | Restaurant | Date |
| Chicken Salad w/Cilantro Pesto | Humble House Foods | May 16, 2012 |
| Mango Pineapple Salsa | Michelle Krueger Krivacka | Apr 27, 2012 |
| Malibu Rum Purple Passion | Jess | Apr 20, 2012 |
| Vegan Cupcakes | Iyannah Barker | Apr 17, 2012 |
| Enchilada Casserole | Abigail Elfman | Apr 06, 2012 |
| Kickin Chicken Pasta | Executive Chef David Wirebaugh | Apr 05, 2012 |
| Tex-Mex Pilaf | Jennifer Meachum/American Heart Association Recipes for the Heart | Apr 03, 2012 |
| Sloppy Joe Casserole | Jessica Smith | Mar 30, 2012 |
| Zesty Vegetable Stir Fry | Maggie Saldana | Mar 27, 2012 |
| Chicken Verde Meatball | Rich Yennerell - Levy Restaurant | Mar 26, 2012 |
| Easy Peanut Butter Ice Cream Pie: | Crystal Morris | Mar 23, 2012 |
| Barb's Best Banana Bread | Barbara Wilson | Mar 16, 2012 |
| Chocolate Chip Peanut Butter Oatmeal Cookies | Kimberly Rushlow | Mar 09, 2012 |
| Crab Cake | Jeff Balfour - Citrus @ Hotel Valencia | Mar 02, 2012 |
| Filet Mignon with Achiote-White Truffle, Black Bean-Squid Ink sauces | Chef Ernie Estrada | Mar 02, 2012 |
| Smoked Duck Mousse with Bouchon of Black Garlic and Toffee Heirloom Carrot Meringue and Carrot Top Salsa Verde | Chef John Brand - Las Canarias | Feb 24, 2012 |
| Braised Pork Belly | Steven McHugh from Luke | Feb 24, 2012 |
| Seared Tuna & Avocado, Watermelon, and Tomato Salad w/ Pink Peppercorn Vinaigrette | Feast Exec. Chef Stefan Bowers | Feb 17, 2012 |
| Buttermilk Biscuits | Max's Wine Dive | Feb 17, 2012 |
| Sloppy Joe Sliders | Chef John Besh - "My Family Table" | Feb 16, 2012 |
| Bacon Wrapped Beef Tenderloin Fillets | Medora | Feb 14, 2012 |
| Red Velvet Pancakes | Max's Wine Dive | Feb 10, 2012 |
| BBQ Pulled Chicken & Slaw Hoagies | Jennifer Meachum | Feb 03, 2012 |
| Lia Marie's Grilled Ham & Cheese | Jan 25, 2012 | |
| LIA MARIES CHICKEN PASTA PRIMAVERA | Jan 25, 2012 | |
| National Pie Day Recipes | Blue Bell | Jan 23, 2012 |
| Tortilla Crusted Fish Tacos with Spicy Chipotle Slaw | Jennifer Meachum | Jan 20, 2012 |
| Malbec Poached Pears | James Moore - Max's Wine Dive | Jan 19, 2012 |
| Mini Turkey Meatloaf | April Schmidt | Jan 17, 2012 |
| Seared Salmon | Chef Jeff Foresman | Jan 16, 2012 |
| Wake Up Your Breakfast | Lana Franzen - Dairy Max | Jan 10, 2012 |
| Braised Oxtail Sopes | Citrus Executive Chef Jeffrey Balfour | Dec 23, 2011 |
| Chicken Salad Espana Mix | Papouli's Greek Grill | Dec 21, 2011 |
| Sugar Cookies | The Guenther House | Dec 19, 2011 |
| Double Chocolate Chocolate Chip Cookies | From the Hershey's & Betty Crocker Kitchens | Dec 06, 2011 |
| Holiday Cutout Cookies | From the Hershey's & Betty Crocker Kitchens | Dec 06, 2011 |
| Chocolate Snowballs | From the Hershey's & Betty Crocker Kitchens | Dec 06, 2011 |
| Peanut Butter Blossom Cookies | From the Hershey's & Betty Crocker Kitchens | Dec 06, 2011 |
| Shrimp Campechana (Mexican-Style Shrimp Cocktail) | Jennifer Meachum | Dec 06, 2011 |
| Double Chocolate Walnut Brownies | The Guenther House | Dec 02, 2011 |
| Aldaco's Jalapeno Poppers | Aldaco's | Dec 02, 2011 |
| New Mexican Green Chicken Enchiladas | Tanya Zamora - Chef for the Day | Nov 18, 2011 |
| Neil's Baked Beans | Neil Wilson - Chef For The Day | Nov 17, 2011 |
| Cream Cheese Chicken | Neil Wilson - Chef For The Day | Nov 17, 2011 |
| Caramel Bites | Melissa Johnson - Chef for the Day | Nov 16, 2011 |
| Stuffed Cherry Tomatoes | Melissa Johnson - Chef for the Day | Nov 16, 2011 |
| Italian Style Corn Cakes | Melissa Johnson - Chef for the Day | Nov 16, 2011 |
| Baked Tostones (Smashed Plantains) | Ferdinand Maldonado - Chef for the Day | Nov 15, 2011 |
| Asparagus | Ferdinand Maldonado - Chef for the Day | Nov 15, 2011 |
| Baked Oven Fries | Ferdinand Maldonado - Chef for the Day | Nov 15, 2011 |
| Ferdi's Steak Sandwiches with Special Sauce | Ferdinand Maldonado - Chef for the Day | Nov 15, 2011 |
| Barbara's Not-so-Secret-Anymore Stuffing | Barbara Price (Monday's Chef for the Day) | Nov 14, 2011 |
| Mini Pecan Pie Muffins | April Schmidt | Nov 10, 2011 |
| Cocktail Sauce | April Schmidt | Nov 10, 2011 |
| Cheesy Potatoes | April Schmidt | Nov 10, 2011 |
| Nuttin' Honey | Jeanne Benedict | Nov 08, 2011 |
| Honey Whiskey Clove-glazed Ham | Jeanne Benedict | Nov 08, 2011 |
| Pepita Sauce | Reba Wiedner | Nov 07, 2011 |
| Wild Rice w/ Walnut & Scallion Saute | Reba Wiedner | Nov 07, 2011 |
| Tabouli Recipe | Lebanese Festival San Antonio | Nov 03, 2011 |
| Spinach Swamp Dip w/ Severed Fingers | Jennifer Meachum - Registered Dietitian from North Central Baptist | Oct 31, 2011 |
| Crunchy Critters | Jennifer Meachum - Registered Dietitian from North Central Baptist | Oct 31, 2011 |
| BBQ Wiggly Worm Sliders | Jennifer Meachum - Registered Dietitian from North Central Baptist | Oct 31, 2011 |
| Tripleta sandwich | El Bohio | Oct 27, 2011 |
| Choucroute | Luke San Antonio | Oct 27, 2011 |
| Penne Arrabiata | Jorge A Vargas | Oct 24, 2011 |
| Cherry Tomatoes Marinated with Basil, Chives, & Balsamic Vinegar on Bruschetta | Susan Belsinger | Oct 14, 2011 |
| California Rolls | Fresh Horizons Catering | Oct 13, 2011 |
| Fettucine with Asparagus and Mushrooms | Betty Crocker Living with Cancer Cookbook | Oct 10, 2011 |
| Pumpkin Loaf w/ Cream Cheese Filling | The Guenther House | Oct 07, 2011 |
| Grilled Alaskan Salmon w/ Cannellini Bean Ragout & Braised Greens | Hotel Contessa Las Ramblas | Oct 06, 2011 |
| Pineapple and Cucumber Guacamole | Roberto Santibanez | Oct 06, 2011 |
| Basic Guajillo Adobo | Roberto Santibanez | Oct 06, 2011 |
| Dill Sauce | Sea Island Shrimp House | Oct 03, 2011 |
| Red Wine Chocolate Cake with Whipped Mascarpone | Barbara Martino from the Helotes Humane Society | Sep 28, 2011 |
| Tuna de Gallo | Chef Maria Palma - SA Food Bank | Sep 26, 2011 |
| Broccolli Quesadillas | Chef Maria Palma - SA Food Bank | Sep 26, 2011 |
| Bean & Cheese Taco Makeover | Chef Maria Palma - SA Food Bank | Sep 26, 2011 |
| Touchdown Dip | “Fuel Up to Play 60 Kid‐Tested and Approved!” Nutrient‐Rich Recipes | Sep 21, 2011 |
| Steak � la Stone | The Palm San Antonio | Sep 20, 2011 |
| New York Strip Steak | The Palm San Antonio | Sep 20, 2011 |
| Seared Diver Scallops | Shane Bruns - Lead Chef at Hotel Contessa | Sep 16, 2011 |
| Pick-Me-Up-Parfait | Blue Bell | Sep 15, 2011 |
| Tabbouleh Salad | Pasha Mediterranean Grill | Sep 14, 2011 |
| Queso Flameado | The Original Mexican Restaurant | Sep 07, 2011 |
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